Chef's TableFor 1 to 10 people
From $80.00 - $80.00 per person
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We invite you to our Chef's Table for some serious palate play. In this four-course wine and food pairing experience held in our intimate wine library, guests gather around the communal table and relish the values of our Italian heritage – wine, food and friendship. Enjoy our small-lot and single-vineyard Zinfandels, Italian varietals and red blends expertly paired with seasonally inspired dishes by Executive Chef Peter Janiak. Trust us… you won't leave hungry, so we suggest you forego your lunch reservation and come sip and savor with Seghesio.
Guests must be 21+ years old. Club members receive preferred pricing ($65 each for up to two guests); Click here to join now.
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