Harvest Dinner

Hosted By Great Frogs

Event Information

Join winemakers Nate & Andrea O'Shea for an intimate harvest dinner to celebrate the completion of harvest, and the beginning of new wine vintages exclusive to wine club members, club members' guests, and Harness Creek Road neighbors. A delicious menu brought to you by chef Barbara Duvall from Bowl of Cherries paired with Premium Estate Wines. Dine in the vineyard (weather permitting) $200/per person

Harvest Dinner Menu*

Appetizers

lemony grilled shrimp topped with salsa verde

wild mushrooms sauteed with shallot, thyme, and boursin cheese pastry

grilled brie with bourbon cherries

marinated late summer vegetables with goat's milk cheese

prosciutto and country pate

and chincoteague oysters

Bread & Salad

autumn garden salad, deconstructed

garden greens tossed with toasted pecans, crumbled bleu cheese, blackberries and roasted beets,
tossed with a bordeaux cherry aged balsamic vinaigrette

focaccia and dinner breads

Entree & Sides

grilled cheaspeake bay wild rockfish with roasted lemon jus and anise cream sauce

venison medallions with cartelized onions, hen-of-the-wood mushrooms and bitter greens

shaved squash carpaccio tart

capers, thyme and ricotta salt

Dessert

apple tart tatin with salted caramel ice cream

*Menu subject to change depending on ingredient availability.

Cancellation Policy

All ticket sales are final. Please contact the winery hosting the event with any questions.

Credit Card Policy

This event requires a credit card for booking

Learn More About Great Frogs

Our old tobacco barn is the cornerstone of our rustic, artisanal approach to farming and winemaking. Situated on a peninsula in the waters of the Chesapeake Bay, you will still find shucked oyster shells in the soil reminding us of the watermen that are central to Annapolis' history. We are determined to preserve this green space so that it will continue to be a farm, as it has been since 1691. We invite you to taste the rich history of Maryland's capital as you drink our wines. Our vineyards were planted in 1999 with French Bordeaux varietals in Annapolis' naturally sandy loam soil. The Chesapeake breezes protect our vines from the frost and humidity dealt with inland. We take pride in our lush foliage, organic vineyard floor, and meticulously tended vines. Our hands on approach in the vineyard enables us to grow exceptional grapes, which in turn become beautiful wines.


Venue / Location

Great Frogs
3218 Harness Creek Rd,
Annapolis, Maryland
21403, United States

tastings@greatfrogs.com
(410) 626-6193

Winery Contact Info

Venue Map