Food & Wine Pairing Series

Hosted By deLorimier Winery

Event Information

Experience wine country through its local cuisine and wines artfully paired during a four-course pairing by Chef Donna Parsons. Each course has been masterfully paired with deLorimier Wines to showcase an extravaganza for the palate.

Cancellation Policy

100% refundable with 4 days notice prior to reservation. 50% refundable within 2 days notice prior to reservation. No refund if within 1 day of reservation.

Credit Card Policy

This event requires a credit card for booking.

Learn More About deLorimier Winery

Founded in 1986 by Al deLorimier the winery and vineyard were well thought out and beautifully planted and developed into the Estate is today. Focusing on blending our production facility is set up for the blending and aging of many small lots. With our focus on single vineyard designate Cabernets, winemakers Diane Wilson and Antoine Favero are combining their talents and are already producing award winning artisan wines. With a fabulous line up of ten Cabernet Sauvignons as well as Chardonnay, Sauv Blanc, Malbec, and their signature Meritage, deLorimier is the winery to visit when in Sonoma County.

Venue / Location

deLorimier Winery
2001 Highway 128,
Geyserville, California
95441, United States
(800) 546-7718

Winery Contact Info

Venue Map